{"id":4797,"date":"2026-08-17T17:07:58","date_gmt":"2026-08-17T17:07:58","guid":{"rendered":"https:\/\/receptycz.fkinw.com\/staging\/?p=4797"},"modified":"2026-08-17T17:07:58","modified_gmt":"2026-08-17T17:07:58","slug":"susenky-ktere-se-rozplyvaji-na-jazyku-stejne-jako-mimo-obchod","status":"publish","type":"post","link":"https:\/\/receptycz.fkinw.com\/staging\/susenky-ktere-se-rozplyvaji-na-jazyku-stejne-jako-mimo-obchod\/","title":{"rendered":"Su\u0161enky, kter\u00e9 se rozpl\u00fdvaj\u00ed na jazyku, stejn\u011b jako mimo obchod!"},"content":{"rendered":"

Postup<\/p>\n

1. 1. Nejprve sm\u00edchejte v\u0161echny ingredience (krom\u011b marmel\u00e1dy a mou\u010dkov\u00e9ho cukru) do hladk\u00e9ho t\u011bsta. Nechte je hodinu odpo\u010d\u00edvat ve f\u00f3lii v chladni\u010dce.<\/p>\n

2. Pot\u00e9 vytvarujte housky z t\u011bsta vy\u0159\u00edznut\u00edm mnoha stejn\u011b velk\u00fdch kus\u016f.<\/p>\n

3. 3. 3. 3. Nyn\u00ed z kousk\u016f t\u011bsta vytvarujte mal\u00e9 kuli\u010dky a vytla\u010dte velkou d\u00edru. Pak je m\u016f\u017eete znovu vytvarovat; mal\u00e9 praskliny lze snadno opravit rukou.<\/p>\n

4. 4. 4. 4. Pot\u00e9 t\u011bsto napln\u00edme 2 l\u017ei\u010dkami d\u017eemu.<\/p>\n

5. 5. Pot\u00e9 pe\u010dte na pek\u00e1\u010di vylo\u017een\u00fdm pe\u010d\u00edc\u00edm pap\u00edrem v troub\u011b p\u0159i 180 \u00b0 C (350 \u00b0 F) po dobu asi 20 minut.<\/p>\n

6. 6. 6. 6. Pot\u00e9 nechte vychladnout a posypte pr\u00e1\u0161kov\u00fdm cukrem. Uchov\u00e1vejte ve vzduchot\u011bsn\u00e9 n\u00e1dob\u011b a p\u0159ed pod\u00e1v\u00e1n\u00edm znovu posypte mou\u010dkov\u00fdm cukrem.<\/p>\n

Slo\u017een\u00ed:<\/p>\n

100 g cukru
\n250 g m\u00e1sla
\n150 g puma d\u017eemu
\nPrac\u00ed stroj cukr
\n350 g p\u0161eni\u010dn\u00e9 mouky
\n100 g kokosov\u00fdch vlo\u010dek
\n3 \u017eloutky
\n50 g medu<\/p>\n

Sledujte<\/p>\n

P\u0159\u00edprava:<\/p>\n

<\/div>\n
<\/div>\n","protected":false},"excerpt":{"rendered":"

Postup 1. 1. Nejprve sm\u00edchejte v\u0161echny ingredience (krom\u011b marmel\u00e1dy a mou\u010dkov\u00e9ho cukru) do hladk\u00e9ho t\u011bsta. Nechte je hodinu odpo\u010d\u00edvat ve…<\/p>\n","protected":false},"author":2,"featured_media":4798,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4797","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4797","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=4797"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4797\/revisions"}],"predecessor-version":[{"id":4799,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4797\/revisions\/4799"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/4798"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=4797"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=4797"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=4797"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}