{"id":4647,"date":"2026-08-06T10:14:07","date_gmt":"2026-08-06T10:14:07","guid":{"rendered":"https:\/\/receptycz.fkinw.com\/staging\/?p=4647"},"modified":"2026-08-06T10:14:07","modified_gmt":"2026-08-06T10:14:07","slug":"moje-tchyne-pripravovala-toto-jidlo-na-kazdou-svatebni-hostinu-v-letech-1975-az-2010-sklada-se-pouze-ze-tri-ingredienci-a-lide-se-me-stale-ptaji-na-recept","status":"publish","type":"post","link":"https:\/\/receptycz.fkinw.com\/staging\/moje-tchyne-pripravovala-toto-jidlo-na-kazdou-svatebni-hostinu-v-letech-1975-az-2010-sklada-se-pouze-ze-tri-ingredienci-a-lide-se-me-stale-ptaji-na-recept\/","title":{"rendered":"Moje tch\u00fdn\u011b p\u0159ipravovala toto j\u00eddlo na ka\u017edou svatebn\u00ed hostinu v letech 1975 a\u017e 2010. Skl\u00e1d\u00e1 se pouze ze t\u0159\u00ed ingredienc\u00ed a lid\u00e9 se m\u011b st\u00e1le ptaj\u00ed na recept."},"content":{"rendered":"

Ingredience<\/p>\n

1,5 a\u017e 1,7 kg ku\u0159ec\u00edch kousk\u016f s kost\u00ed a k\u016f\u017e\u00ed (nejlep\u0161\u00ed jsou stehna a h\u016flky).<\/p>\n

1 l\u00e1hev (450 g\/1 \u0161\u00e1lek) tlust\u00e9 grilovac\u00ed om\u00e1\u010dky na b\u00e1zi raj\u010dat<\/p>\n

1 plechovka (320 g\/1 \u0161\u00e1lku) b\u011b\u017en\u00e9 citronov\u00e9 limetkov\u00e9 sody (nap\u0159. 7UP nebo Sprite, ne dieta)<\/p>\n

Postup<\/p>\n

P\u0159edeh\u0159ejte troubu na 175\u00b0C. Ilustrujeme sklen\u011bn\u00fd zap\u00e9kac\u00ed misku (p\u0159ibli\u017en\u011b 23 x 33 cm) s pe\u010d\u00edc\u00edm pap\u00edrem. Maz\u00e1n\u00ed pokrmu nen\u00ed nutn\u00e9, proto\u017ee ku\u0159e uvol\u0148uje tuk b\u011bhem va\u0159en\u00ed.<\/p>\n

Ku\u0159ec\u00ed kousky osu\u0161te pap\u00edrov\u00fdmi ut\u011brkami. To pom\u016f\u017ee om\u00e1\u010dce l\u00e9pe lp\u011bt a zabr\u00e1n\u00ed tomu, aby se j\u00eddlo stalo p\u0159\u00edli\u0161 vodnat\u00fdm. Do sklen\u011bn\u00e9 m\u00edsy vlo\u017ete kousky ku\u0159ete s k\u016f\u017e\u00ed nahoru do jedn\u00e9 vrstvy a pevn\u011b je p\u0159itla\u010dte bez p\u0159ekr\u00fdv\u00e1n\u00ed.<\/p>\n

P\u0159ed p\u0159id\u00e1n\u00edm om\u00e1\u010dky vlo\u017ete syrov\u00e9 kousky ku\u0159ete do sklen\u011bn\u00e9 m\u00edsy.<\/p>\n

Ve st\u0159edn\u00ed m\u00edse sm\u00edchejte grilovac\u00ed om\u00e1\u010dku a citronovo-limetkov\u00fd n\u00e1poj (nap\u0159\u00edklad Sprite nebo 7-Up), dokud se nevytvo\u0159\u00ed hladk\u00e1 a dob\u0159e prom\u00edchan\u00e1 sm\u011bs. Om\u00e1\u010dka se zpo\u010d\u00e1tku bude zd\u00e1t pom\u011brn\u011b \u0159\u00eddk\u00e1; to je norm\u00e1ln\u00ed, proto\u017ee b\u011bhem va\u0159en\u00ed houstne a st\u00e1v\u00e1 se leskl\u00fd.<\/p>\n

Om\u00e1\u010dku rovnom\u011brn\u011b nalijte do kousk\u016f ku\u0159ete a jemn\u011b je zvedn\u011bte l\u017e\u00edc\u00ed nebo kle\u0161t\u011bmi, aby se om\u00e1\u010dka zabalila pod. P\u0159idejte trochu v\u00edce om\u00e1\u010dky, abyste se ujistili, \u017ee ku\u0159e je zcela pokryto tekutinou.<\/p>\n

Grilovou om\u00e1\u010dku a limon\u00e1du nalijte na ku\u0159e v zap\u00e9kac\u00edm m\u00edse.<\/p>\n

P\u0159\u00edprava<\/p>\n

P\u0159\u00edprava ku\u0159ete po odstran\u011bn\u00ed f\u00f3lie: Pe\u010dte ku\u0159e odkryt\u00e9 dal\u0161\u00edch 30 a\u017e 40 minut, oto\u010dte ho jednou nebo dvakr\u00e1t, dokud maso nebude velmi m\u011bkk\u00e9, om\u00e1\u010dka se nesni\u017euje a nezahu\u0161\u0165uje lesklou, m\u00edrn\u011b lepkavou glazuru a okraje v misce nejsou zkaramelizovan\u00e9. K\u016f\u017ee ku\u0159ete by m\u011bla b\u00fdt sv\u011btle hn\u011bd\u00e1 a maso by m\u011blo b\u00fdt snadno odd\u011bleno od kosti.<\/p>\n

<\/div>\n
<\/div>\n","protected":false},"excerpt":{"rendered":"

Ingredience 1,5 a\u017e 1,7 kg ku\u0159ec\u00edch kousk\u016f s kost\u00ed a k\u016f\u017e\u00ed (nejlep\u0161\u00ed jsou stehna a h\u016flky). 1 l\u00e1hev (450 g\/1…<\/p>\n","protected":false},"author":2,"featured_media":4648,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4647","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=4647"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4647\/revisions"}],"predecessor-version":[{"id":4649,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4647\/revisions\/4649"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/4648"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=4647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=4647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=4647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}