{"id":4295,"date":"2026-07-25T11:15:47","date_gmt":"2026-07-25T11:15:47","guid":{"rendered":"https:\/\/receptycz.fkinw.com\/staging\/?p=4295"},"modified":"2026-07-25T11:15:47","modified_gmt":"2026-07-25T11:15:47","slug":"moje-dcera-to-nazvala-svou-novou-oblibenou-veceri-a-okamzite-rekla-mami-chutna-to-lip-nez-v-restauraci-je-tak-snadna-priprava-tak-stavnata-a-plna-chuti-ze-vase-talire-budou-jednou-dva-prazdne","status":"publish","type":"post","link":"https:\/\/receptycz.fkinw.com\/staging\/moje-dcera-to-nazvala-svou-novou-oblibenou-veceri-a-okamzite-rekla-mami-chutna-to-lip-nez-v-restauraci-je-tak-snadna-priprava-tak-stavnata-a-plna-chuti-ze-vase-talire-budou-jednou-dva-prazdne\/","title":{"rendered":"Moje dcera to nazvala svou novou obl\u00edbenou ve\u010de\u0159\u00ed a okam\u017eit\u011b \u0159ekla: “Mami, chutn\u00e1 to l\u00edp ne\u017e v restauraci!” Je tak snadn\u00e1 p\u0159\u00edprava, tak \u0161\u0165avnat\u00e1 a pln\u00e1 chuti, \u017ee va\u0161e tal\u00ed\u0159e budou jednou-dva pr\u00e1zdn\u00e9. Jedno z t\u011bch potravin, kter\u00e9 najdete jen jednou… a pak se p\u0159ipravujete ka\u017ed\u00fd t\u00fdden!"},"content":{"rendered":"

1- Nejprve vezm\u011bte hlavu zel\u00ed a vyjm\u011bte d\u017eem. Vlo\u017ete do vhodn\u00e9ho hrnce, nalijte horkou vodu a nechte va\u0159it, dokud nebude hotov\u00e1.
\n2. Nechte st\u00e1t asi 10 minut na ka\u017ed\u00e9 stran\u011b, za st\u00e1l\u00e9ho m\u00edch\u00e1n\u00ed a zkontrolujte, zda nep\u0159et\u00e9k\u00e1.
\n3. 3. Te\u010f p\u0159iprav\u00edme vycp\u00e1vku. Ve vhodn\u00e9 m\u00edse sm\u00edch\u00e1me mlet\u00e9 maso, bulgur, r\u00fd\u017ei, cibuli, petr\u017eel, raj\u010datovou om\u00e1\u010dku, s\u016fl, \u010derven\u00fd pep\u0159, \u010dern\u00fd pep\u0159 a olej. Sm\u00edchejte v\u0161echny ingredience.
\n4. 4. Te\u010f vezmeme listy zel\u00ed a odstran\u00edme dlouh\u00fd stonek. Pak doprost\u0159ed vlo\u017ete hotovou n\u00e1divku a srolujte ji.
\n5. Pokra\u010dujeme stejn\u00fdm zp\u016fsobem, dokud neutrat\u00edme v\u0161echny n\u00e1divky. Pak d\u00e1me role do podoby Pyrexu, kter\u00fd pou\u017eijeme.
\n6. 6. Nakonec na rohl\u00ed\u010dky rozet\u0159ete sm\u011bs pep\u0159ov\u00e9 om\u00e1\u010dky, hork\u00e9 vody a soli tak, aby byly pokryty ze v\u0161ech stran.
\n7. 7. Nakonec p\u0159idejte pl\u00e1tky m\u00e1sla a strou\u017ek\u016f \u010desneku, zakryjte horn\u00ed \u010d\u00e1st pe\u010d\u00edc\u00edm pap\u00edrem a… navlh\u010dete je vodou a vlo\u017ete je na 1 hodinu do p\u0159edeh\u0159\u00e1t\u00e9 trouby na 180 stup\u0148\u016f Celsia.
\n8- Po uplynut\u00ed doby je vyjm\u011bte z trouby, vyjm\u011bte pe\u010d\u00edc\u00ed pap\u00edr a pod\u00e1vejte s jogurtem nebo oby\u010dejn\u00fdm jogurtem, podle chuti.
\nSkv\u011bl\u00e9 j\u00eddlo!<\/p>\n

Recept na lahodnou napln\u011bnou zel\u00ednou klob\u00e1su pe\u010denou v troub\u011b
\nDnes m\u00e1me recept na lahodn\u00e9 pln\u011bn\u00e9 zel\u00ed pe\u010den\u00e9 v troub\u011b s \u00fa\u017easnou chut\u00ed. Je to jeden z nejobl\u00edben\u011bj\u0161\u00edch pokrm\u016f ze v\u0161ech a brzy ho p\u0159iprav\u00edme zcela nov\u00fdm a jin\u00fdm zp\u016fsobem. Tohle je ob\u011bd, kter\u00fd mus\u00edte vyzkou\u0161et, a douf\u00e1m, \u017ee si to u\u017eijete a vyzkou\u0161\u00edte. Pokud se v\u00e1m recept l\u00edb\u00ed nebo to zkuste, nezapome\u0148te napsat sv\u016fj n\u00e1zor do koment\u00e1\u0159\u016f. A te\u010f to ud\u011bl\u00e1me!<\/p>\n

Slo\u017een\u00ed:<\/p>\n

1 hlava zel\u00ed
\nM\u00e1slo
\n\u010cesnek
\nSlo\u017een\u00ed na n\u00e1divce:
\n200 gram\u016f mlet\u00e9ho masa
\n1 l\u017ei\u010dka bulguru
\n1 l\u017ei\u010dka r\u00fd\u017ee
\n1 cibule
\n1\/4 svazku petr\u017eelky
\n1 l\u017e\u00edce raj\u010datov\u00e9ho pyr\u00e9
\n1 l\u017ei\u010dka soli
\n1 l\u017ei\u010dka \u010derven\u00e9 papriky
\n1 l\u017ei\u010dka \u010dern\u00e9ho pep\u0159e
\n1\/2 hrnku oleje
\nSlo\u017een\u00ed pro om\u00e1\u010dku:
\n1 l\u017e\u00edce \u010derven\u00e9 paprikov\u00e9 pasty
\n2 \u0161\u00e1lky hork\u00e9 vody
\n1 l\u017ei\u010dka soli<\/p>\n

Postup p\u0159\u00edpravy:<\/p>\n

<\/div>\n","protected":false},"excerpt":{"rendered":"

1- Nejprve vezm\u011bte hlavu zel\u00ed a vyjm\u011bte d\u017eem. Vlo\u017ete do vhodn\u00e9ho hrnce, nalijte horkou vodu a nechte va\u0159it, dokud nebude…<\/p>\n","protected":false},"author":2,"featured_media":4296,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4295","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4295","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=4295"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4295\/revisions"}],"predecessor-version":[{"id":4297,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4295\/revisions\/4297"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/4296"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=4295"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=4295"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=4295"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}