{"id":4238,"date":"2026-07-22T10:31:02","date_gmt":"2026-07-22T10:31:02","guid":{"rendered":"https:\/\/receptycz.fkinw.com\/staging\/?p=4238"},"modified":"2026-07-22T10:31:02","modified_gmt":"2026-07-22T10:31:02","slug":"peceny-jablecny-kolac-rychly-jednoduchy-a-neodolatelne-dobry-hotovy-za-45-minut","status":"publish","type":"post","link":"https:\/\/receptycz.fkinw.com\/staging\/peceny-jablecny-kolac-rychly-jednoduchy-a-neodolatelne-dobry-hotovy-za-45-minut\/","title":{"rendered":"Pe\u010den\u00fd jable\u010dn\u00fd kol\u00e1\u010d: rychl\u00fd, jednoduch\u00fd a neodolateln\u011b dobr\u00fd, hotov\u00fd za 45 minut"},"content":{"rendered":"<p>Lehk\u00fd a ekonomick\u00fd kol\u00e1\u010d, kter\u00fd se rozpl\u00fdv\u00e1 v \u00fastech. Snadn\u00e1 p\u0159\u00edprava a ingredience, kter\u00e9 m\u00e1te doma. Ide\u00e1ln\u00ed ke k\u00e1v\u011b nebo ke sva\u010din\u011b.<\/p>\n<p>Ingredience:<\/p>\n<p>3 ks jablek na pe\u010den\u00ed, oloupan\u00fdch a nakr\u00e1jen\u00fdch na pl\u00e1tky<\/p>\n<p>150 g m\u00e1sla nebo margar\u00ednu, povolen\u00e9ho<\/p>\n<p>150 g cukru3 vejce<\/p>\n<p>200 g hladk\u00e9 mouky1 pr\u00e1\u0161ek do pe\u010diva\u0161petka soli1 l\u017ei\u010dka sko\u0159icemou\u010dkov\u00fd cukr na posyp\u00e1n\u00ed &#8211; voliteln\u00e9Postup:P\u0159edeh\u0159ejte troubu na 180\u00b0C. Vyma\u017ete formu m\u00e1slem a vysypte moukou.V m\u00edse vy\u0161lehejte m\u00e1slo s cukrem do kr\u00e9mu. P\u0159idejte vejce jedno po druh\u00e9m.P\u0159idejte mouku + pr\u00e1\u0161ek do pe\u010diva + s\u016fl a prom\u00edchejte.P\u0159idejte pl\u00e1tky jablek a sko\u0159ici a jemn\u011b vm\u00edchejte l\u017e\u00edc\u00ed.<\/p>\n<p>T\u011bsto nalijte do formy a pe\u010dte 35-40 minut.Po vychladnut\u00ed posypte mou\u010dkov\u00fdm cukrem.Doba p\u0159\u00edpravy: 10 minut<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lehk\u00fd a ekonomick\u00fd kol\u00e1\u010d, kter\u00fd se rozpl\u00fdv\u00e1 v \u00fastech. Snadn\u00e1 p\u0159\u00edprava a ingredience, kter\u00e9 m\u00e1te doma. Ide\u00e1ln\u00ed ke k\u00e1v\u011b nebo&hellip;<\/p>\n","protected":false},"author":2,"featured_media":4240,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4238","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4238","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=4238"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4238\/revisions"}],"predecessor-version":[{"id":4241,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4238\/revisions\/4241"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/4240"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=4238"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=4238"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=4238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}