1. P\u0159ipravte zeleninu.<\/p>\n
Raj\u010data omyjte, nakr\u00e1jejte na p\u0159\u00ed\u010dku na spodn\u00ed stran\u011b a pono\u0159te je do vrouc\u00ed vody po dobu 30 sekund. Pak je ochla\u010fte ve studen\u00e9 vod\u011b a oloupejte je.<\/p>\n
Nakr\u00e1jejte je na v\u011bt\u0161\u00ed kostky.<\/p>\n
O\u010dist\u011bte papriky z jader a nakr\u00e1jejte na p\u0159ibli\u017en\u011b 2 cm \u0161irok\u00e9 prou\u017eky.Kuchyn\u011b a j\u00eddeln\u00ed n\u00e1\u010din\u00ed<\/p>\n
Cibuli nakr\u00e1jejte na ten\u010d\u00ed p\u016flm\u011bs\u00edce.<\/p>\n
2. Op\u00e9kejte cibuli.V\u011bda<\/p>\n
Ve velk\u00e9m hrnci rozeh\u0159ejte olej.<\/p>\n
Cibuli odpo\u010di\u0148te 6\u20138 minut, dokud nebude slo\u017eena. Nem\u011bla by hn\u011bdnout.<\/p>\n
3. 3. P\u0159idejte pep\u0159.<\/p>\n
P\u0159idejte v\u0161echny papriky.<\/p>\n
S ob\u010dasn\u00fdm m\u00edch\u00e1n\u00edm pova\u0159te asi 10 minut.<\/p>\n
Paprika by m\u011bla m\u00edrn\u011b zm\u011bknout, ale nesm\u00ed se va\u0159it.<\/p>\n
4. 4. P\u0159idat raj\u010data.Va\u0159en\u00ed a recepty<\/p>\n
Posypte raj\u010data, s\u016fl, cukr, ko\u0159en\u00ed, bobkov\u00e9 listy a nov\u00e9 ko\u0159en\u00ed.<\/p>\n
Prom\u00edchejte.<\/p>\n
Va\u0159te na m\u00edrn\u00e9m ohni asi 20\u201325 minut.<\/p>\n
Lecoch by m\u011bl z\u016fstat \u0161\u0165avnat\u00fd, ale zelenina mus\u00ed dr\u017eet tvar.Ovoce a zelenina<\/p>\n
5. Napl\u0148te poh\u00e1ry.Klob\u00e1sy<\/p>\n
Hore\u010dnat\u00e9 pr\u00e1dlo v dokonale \u010dist\u00fdch sterilizovan\u00fdch sklenic\u00edch.<\/p>\n
Ponechte p\u0159ibli\u017en\u011b 1 cm voln\u00e9ho m\u00edsta pod okrajem.<\/p>\n
Ot\u0159ete okraje such\u00e9 a okam\u017eit\u011b pevn\u011b uzav\u0159ete v\u00ed\u010dky.Cukr<\/p>\n
6. 6. Sterilizace.<\/p>\n
Sklenice vlo\u017e\u00edme do hrnce vylo\u017een\u00e9ho had\u0159\u00edkem.<\/p>\n
Nalijte vodu do cca 2\/3 \u0161\u00e1lk\u016f.<\/p>\n
Z bodu varu sterilizujte:<\/p>\n
720 ml \u0161\u00e1lk\u016f: 25 minut
\n500 ml \u0161\u00e1lk\u016f: 20 minut<\/p>\n
Po sterilizaci \u0161\u00e1lk\u016f opatrn\u011b vyjm\u011bte, oto\u010dte dno na 5 minut a pak je nechte pomalu vychladnout p\u0159ikr\u00fdvkou.Bylinky a ko\u0159en\u00ed<\/p>\n
Jak se pou\u017e\u00edv\u00e1 v zim\u011b?
\nSta\u010d\u00ed zah\u0159\u00e1t obsah skla a m\u016f\u017eete p\u0159idat:<\/p>\n
3-4 vejce,
\nope\u010den\u00e1 dom\u00e1c\u00ed klob\u00e1sa,
\nuzen\u00e9 maso,
\nnebo pod\u00e1vat pouze s \u010derstv\u00fdm chlebem.
\nTipy pro perfektn\u00ed v\u00fdsledek:<\/p>\n
Neva\u0159te papriky \u2013 pevn\u00e9 kousky d\u011blaj\u00ed lequad n\u011b\u010d\u00edm v\u00fdjime\u010dn\u00fdm.
\nRaj\u010data by m\u011bla b\u00fdt pln\u011b dozr\u00e1v\u00e1 a sladk\u00e1.
\nOdhadem nep\u0159id\u00e1vejte s\u016fl \u2013 mno\u017estv\u00ed je ide\u00e1ln\u00ed pro dlouhodob\u00e9 skladov\u00e1n\u00ed a vyv\u00e1\u017eenou chu\u0165.
\nNepou\u017e\u00edvejte mouku ani zahu\u0161\u0165ov\u00e1n\u00ed. P\u0159irozen\u011b b\u011bhem skladov\u00e1n\u00ed m\u00edrn\u011b zaho\u0159\u00ed.
\nSkladujte na chladn\u00e9m, chladn\u00e9m m\u00edst\u011b. Spr\u00e1vn\u011b konzervovan\u00e9 lecho trv\u00e1 12 a\u017e 18 m\u011bs\u00edc\u016f.
\nDobr\u00fd vkus!<\/p>\n
D\u011bl\u00e1m to dom\u00e1c\u00ed lecho u\u017e l\u00e9ta: Ani jedna skleni\u010dka m\u011b je\u0161t\u011b nezni\u010dila!<\/p>\n
Zachoval\u00fd lecho jako od babi\u010dky: Ulo\u017ete tento recept! Celou zimu sta\u010d\u00ed otev\u0159\u00edt sklenici a za p\u00e1r minut si d\u00e1te hotov\u00fd ob\u011bd. Pol\u00e9vky a du\u0161en\u00e1 j\u00eddla<\/p>\n
Dom\u00e1c\u00ed konzerva\u010dn\u00ed lecho je jednou z nejobl\u00edben\u011bj\u0161\u00edch akci\u00ed ve sp\u00ed\u017ei. Tento osv\u011bd\u010den\u00fd recept je vyv\u00e1\u017een\u00fd tak, aby zelenina z\u016fstala pevn\u00e1, chutn\u00e1 a sklenice vydr\u017e\u00ed bez probl\u00e9m\u016f a\u017e do dal\u0161\u00ed sez\u00f3ny. V zim\u011b si jen otev\u0159ete sklenici, p\u0159id\u00e1te vejce nebo klob\u00e1su a za p\u00e1r minut m\u00e1te na stole v\u00fdborn\u00e9 dom\u00e1c\u00ed lecho.<\/p>\n
\u0160\u00e1lky: asi 10\u201312 sklenic (720 ml)<\/p>\n
Doba p\u0159\u00edpravy: 60 minut<\/p>\n
Doba sterilizace: 25 minut<\/p>\n
Slo\u017een\u00ed:<\/p>\n
3 kg raj\u010dat z masa
\n2 kg b\u00edl\u00e9 papriky
\n1 kg \u010derven\u00e9 papriky
\n600 g cibule
\n120 ml slune\u010dnicov\u00e9ho oleje
\n2 l\u017e\u00edce soli (40 g)
\n1 pol\u00e9vkov\u00e1 l\u017e\u00edce k\u0159i\u0161\u0165\u00e1lov\u00e9ho cukru
\n1 l\u017ei\u010dka \u010derstv\u011b mlet\u00e9ho \u010dern\u00e9ho pep\u0159e
\n2 bobkov\u00e9 listy
\n8 kuli\u010dky nov\u00e9ho ko\u0159en\u00ed (voliteln\u00e9)
\nTip: Pou\u017e\u00edvejte pouze zdravou, pevnou zeleninu bez \u00fajmy. Pr\u00e1v\u011b kvalitn\u00ed suroviny rozhoduj\u00ed o v\u00fdsledn\u00e9 chuti.\u010cas a kalend\u00e1\u0159e<\/p>\n
Postup:<\/p>\n
1. P\u0159ipravte zeleninu. Raj\u010data omyjte, nakr\u00e1jejte na p\u0159\u00ed\u010dku na spodn\u00ed stran\u011b a pono\u0159te je do vrouc\u00ed vody po dobu 30…<\/p>\n","protected":false},"author":2,"featured_media":4181,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4180","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4180","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=4180"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4180\/revisions"}],"predecessor-version":[{"id":4182,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4180\/revisions\/4182"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/4181"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=4180"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=4180"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=4180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}