{"id":4084,"date":"2026-07-17T18:08:04","date_gmt":"2026-07-17T18:08:04","guid":{"rendered":"https:\/\/receptycz.fkinw.com\/staging\/?p=4084"},"modified":"2026-07-17T18:08:04","modified_gmt":"2026-07-17T18:08:04","slug":"klasicka-cvakna-rajcata-s-mletym-masem-oblibena-rodina","status":"publish","type":"post","link":"https:\/\/receptycz.fkinw.com\/staging\/klasicka-cvakna-rajcata-s-mletym-masem-oblibena-rodina\/","title":{"rendered":"Klasick\u00e1 cvakn\u00e1 raj\u010data s mlet\u00fdm masem \u2013 obl\u00edben\u00e1 rodina."},"content":{"rendered":"

Jen m\u00e1lo j\u00eddel vyvol\u00e1v\u00e1 n\u00e1ladu dom\u00e1c\u00edch rodinn\u00fdch j\u00eddel tolik jako klasick\u00e1 pln\u011bn\u00e1 raj\u010data. Tento tradi\u010dn\u00ed recept kombinuje zral\u00e9, \u0161\u0165avnat\u00e9 raj\u010de s chutn\u00fdmi, m\u011bkk\u00fdmi, slan\u00fdmi a neuv\u011b\u0159iteln\u011b pln\u00edc\u00edmi masov\u00fdmi n\u00e1pln\u011bmi. Je to nad\u010dasov\u00e9 j\u00eddlo, kter\u00e9 je milov\u00e1no po generace, proto\u017ee je snadn\u00e9 p\u0159ipravit, v\u00fd\u017eivn\u00e9 a pln\u00e9 uklid\u0148uj\u00edc\u00edch chut\u00ed.<\/p>\n

Va\u0159en\u00eda recepty<\/div>\n

Pln\u011bn\u00e1 raj\u010data jsou ide\u00e1ln\u00ed pro ka\u017edodenn\u00ed ve\u010de\u0159e, rodinn\u00e1 setk\u00e1n\u00ed nebo dokonce pohodov\u00fd v\u00edkendov\u00fd ob\u011bd. Dokonale se hod\u00ed k r\u00fd\u017ei, bramborov\u00e9 ka\u0161i, sma\u017een\u00e9 zelenin\u011b nebo \u010derstv\u00e9mu zelen\u00e9mu sal\u00e1tu, co\u017e z n\u011bj d\u011bl\u00e1 pln\u00fd a vyv\u00e1\u017een\u00fd pokrm. Raj\u010data se st\u00e1vaj\u00ed m\u011bkk\u00fdmi a p\u0159irozen\u011b sladk\u00fdmi, zat\u00edmco masov\u00fd filet absorbuje sv\u00e9 lahodn\u00e9 \u0161\u0165\u00e1vy a vytv\u00e1\u0159\u00ed bohatou a chutnou kombinaci s ka\u017ed\u00fdm soustem.<\/p>\n

Jednou z nejv\u011bt\u0161\u00edch v\u00fdhod tohoto receptu je jeho v\u0161estrannost. The \u00a0Pln\u011bn\u00ed<\/span><\/a> snadno p\u0159izp\u016fsobiteln\u00e9 s r\u016fzn\u00fdmi bylinkami, zeleninou, obilovinami nebo s\u00fdry, tak\u017ee ji m\u016f\u017eete p\u0159izp\u016fsobit preferenc\u00edm rodiny. A\u0165 u\u017e r\u00e1di experimentujete s klasickou verz\u00ed nebo r\u00e1di experimentujete s nov\u00fdmi ingrediencemi, pln\u011bn\u00e1 raj\u010data jsou uklid\u0148uj\u00edc\u00ed j\u00eddlo, kter\u00e9 nikdy nevyjde z m\u00f3dy.<\/p>\n

Doba p\u0159\u00edpravy<\/p>\n

20 minut
\nDoba pe\u010den\u00ed<\/p>\n

40 minut
\nCelkov\u00fd \u010das<\/p>\n

1 hodina
\nD\u00e1vkov\u00e1n\u00ed<\/p>\n

4 d\u00e1vky
\nIngredience<\/p>\n

4 velk\u00e1 zral\u00e1 raj\u010data
\n400 g mlet\u00e9ho hov\u011bz\u00edho nebo sm\u00ed\u0161en\u00e9ho mlet\u00e9ho masa
\n1 velk\u00e9 vejce
\n40 g (1×2 \u0161\u00e1lk\u016f) strouhanky
\n1 x 2 st\u0159edn\u00ed cibule, jemn\u011b nasekan\u00e9
\n1 strou\u017eek \u010desneku, najemno nasekan\u00fd
\n1 l\u017e\u00edce \u010derstv\u00e9 petr\u017eelky, jemn\u011b nasekan\u00e9
\n2 l\u017e\u00edce olivov\u00e9ho oleje
\nS\u016fl podle chuti
\n\u010cerstv\u011b mlet\u00fd \u010dern\u00fd pep\u0159 podle chuti<\/p>\n

Kalkula\u010dky a pomocn\u00e9 za\u0159\u00edzen\u00ed<\/div>\n

Dostupn\u00e9 ingredience pro extra chu\u0165<\/p>\n

1×2 l\u017ei\u010dky su\u0161en\u00e9ho tymi\u00e1nu
\n1×2 l\u017ei\u010dky su\u0161en\u00e9ho oregana
\n\u010cerstv\u00e9 l\u00edstky bazalky, jemn\u011b nasekan\u00e9
\n1\/4 \u0161\u00e1lku strouhan\u00e9ho parmaz\u00e1nu
\n1×2 \u0161\u00e1lk\u016f va\u0159en\u00e9 r\u00fd\u017ee
\n1×2 l\u017ei\u010dky uzen\u00e9 papriky
\n\u0160petka chilli na trochu ko\u0159en\u011bnou chu\u0165. Po\u017eadovan\u00e9 n\u00e1stroje<\/p>\n

Trouba N\u00e1doba
\nOstr\u00fd n\u016f\u017e
\nL\u017e\u00edce
\nM\u00edch\u00e1n\u00ed misek
\nP\u00e1nev
\nSekac\u00ed prkno
\nPe\u010den\u00e9<\/p>\n

Pr\u016fvodce krok za krokem<\/p>\n

Krok 1: P\u0159edeh\u0159ejte troubu.<\/p>\n

P\u0159edeh\u0159ejte troubu na 180oC. Nama\u017ete p\u00e1nev trochou olivov\u00e9ho oleje, aby se nezasekly.<\/p>\n

Krok 2: P\u0159ipravte raj\u010data.<\/p>\n

Raj\u010data d\u016fkladn\u011b opl\u00e1chn\u011bte pod studenou vodou a opatrn\u011b je osu\u0161te.<\/p>\n

Nakr\u00e1jejte horn\u00ed \u010d\u00e1sti raj\u010dat ostr\u00fdm no\u017eem, aby se vytvo\u0159ily mal\u00e1 v\u00ed\u010dka. Odlo\u017ete tato v\u00ed\u010dka stranou, proto\u017ee budou p\u0159ed pe\u010den\u00edm odlo\u017eeny.<\/p>\n

L\u017e\u00edc\u00ed jemn\u011b odstra\u0148te maso a semena, ujist\u011bte se, \u017ee neprop\u00edchnete vn\u011bj\u0161\u00ed st\u011bny. Nechte kolem okraj\u016f tolik masa, \u017ee raj\u010data udr\u017euj\u00ed sv\u00e9 tvary p\u0159i pe\u010den\u00ed.<\/p>\n

Na ka\u017ed\u00e9 vy\u0159ez\u00e1van\u00e9 raj\u010de posypeme trochu soli a polo\u017e\u00edme na pap\u00edrovou ut\u011brku nebo na m\u0159\u00ed\u017ekovou hlavu. Nechte ji vypustit asi 10-15 minut. T\u00edm se odstran\u00ed p\u0159ebyte\u010dn\u00e1 vlhkost a zabr\u00e1n\u00ed zal\u00e9v\u00e1n\u00ed pln\u011bn\u00fdch raj\u010dat.<\/p>\n

Krok 3: P\u0159ipravte raj\u010datov\u00e9 pyr\u00e9<\/p>\n

Vezm\u011bte raj\u010datov\u00e9 pyr\u00e9 a nakr\u00e1jejte na mal\u00e9 kousky.<\/p>\n

Na p\u00e1nvi rozeh\u0159ejte l\u017e\u00edci olivov\u00e9ho oleje na st\u0159edn\u00edm ohni.<\/p>\n

Kalkula\u010dky a pomocn\u00e9 za\u0159\u00edzen\u00ed<\/div>\n

P\u0159idejte nakr\u00e1jenou cibuli a sma\u017ete asi 3-4 minuty, dokud nezm\u011bkne a nen\u00ed jasn\u00e9.<\/p>\n

P\u0159idejte nakr\u00e1jen\u00fd \u010desnek a va\u0159te dal\u0161\u00ed minutu, dokud nebude vo\u0148av\u00fd.<\/p>\n

P\u0159idejte jemn\u011b nakr\u00e1jen\u00e9 raj\u010datov\u00e9 pyr\u00e9 a va\u0159te sm\u011bs po dobu n\u011bkolika minut za ob\u010dasn\u00e9ho m\u00edch\u00e1n\u00ed, dokud se v\u011bt\u0161ina tekutiny neodpa\u0159\u00ed. To m\u00e1 za n\u00e1sledek koncentrovan\u011bj\u0161\u00ed raj\u010datovou sm\u011bs s bohat\u0161\u00ed chut\u00ed.<\/p>\n

Vyjm\u011bte z tepla a nechte m\u00edrn\u011b vychladnout.<\/p>\n

Krok 4: P\u0159ipravte n\u00e1pl\u0148<\/p>\n

V\u00edce se dozv\u00edte na dal\u0161\u00ed str\u00e1nce.<\/p>\n

Reklama<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Jen m\u00e1lo j\u00eddel vyvol\u00e1v\u00e1 n\u00e1ladu dom\u00e1c\u00edch rodinn\u00fdch j\u00eddel tolik jako klasick\u00e1 pln\u011bn\u00e1 raj\u010data. Tento tradi\u010dn\u00ed recept kombinuje zral\u00e9, \u0161\u0165avnat\u00e9 raj\u010de…<\/p>\n","protected":false},"author":2,"featured_media":4085,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4084","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4084","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=4084"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4084\/revisions"}],"predecessor-version":[{"id":4086,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4084\/revisions\/4086"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/4085"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=4084"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=4084"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=4084"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}