{"id":3642,"date":"2026-07-03T14:37:09","date_gmt":"2026-07-03T14:37:09","guid":{"rendered":"https:\/\/receptycz.fkinw.com\/staging\/?p=3642"},"modified":"2026-07-03T14:37:09","modified_gmt":"2026-07-03T14:37:09","slug":"vynikajici-orechy-bez-okyselovani-nas-oblibeny-recept","status":"publish","type":"post","link":"https:\/\/receptycz.fkinw.com\/staging\/vynikajici-orechy-bez-okyselovani-nas-oblibeny-recept\/","title":{"rendered":"Vynikaj\u00edc\u00ed o\u0159echy bez okyselov\u00e1n\u00ed. N\u00e1\u0161 obl\u00edben\u00fd recept!"},"content":{"rendered":"<p>Slo\u017een\u00ed:<\/p>\n<p>Cesta:<br \/>\n20 kg margar\u00ednu<br \/>\n1 vejce<br \/>\n1 sklenice zakysan\u00e9 smetany<br \/>\n1 pr\u00e1\u0161ek na pe\u010divo<br \/>\n1 l\u017e\u00edce cukru<br \/>\nTrochu soli<br \/>\n1 dcl ml\u00e9ka<br \/>\n50 kg hladk\u00e9 mouky (p\u0159ibli\u017en\u011b)<br \/>\nVYPL\u0147OV\u00c1N\u00cd\u0160ECH\u00cdN a pit\u00ed<\/p>\n<p>M\u00e1m r\u00e1d hodn\u011b n\u00e1divky, tak\u017ee jsem dal asi 20 dkg m\u00e1k na jednu nit (ale m\u016f\u017eeme pou\u017e\u00edt i vla\u0161sk\u00e9 o\u0159echy, mandle, karob&#8230;)<\/p>\n<p>Na 2 z\u00e1viny s m\u00e1kem<\/p>\n<p>40 dkg m\u00e1ku<br \/>\n1-2 dcl hork\u00e9 ml\u00e9ko<br \/>\nCukr podle chuti<br \/>\nStrouhan\u00e1 pomeran\u010dov\u00e1 k\u016fra a\u017e do ochucen\u00ed<br \/>\nMal\u00e1 sko\u0159ice<br \/>\nNa 1 z\u00e1vin s vla\u0161sk\u00fdmi o\u0159echy<\/p>\n<p>20 kg vla\u0161sk\u00fdch o\u0159ech\u016f<br \/>\n1 dcl hork\u00e9ho ml\u00e9ka<br \/>\nCukr podle chuti<br \/>\nnastrouhan\u00e1 citronov\u00e1 k\u016fra,<br \/>\nrum,<br \/>\nvanilkov\u00fd cukr,<\/p>\n<p>N\u00e1\u0161 tip:<br \/>\ndo obou n\u00e1pln\u00ed lze p\u0159idat rozinky, strouhan\u00e1 jablka do o\u0159ech\u016f, \u0161vestkov\u00fd d\u017eem pro m\u00e1k, &#8230;na chu\u0165Ovoce a sem\u00ednko<\/p>\n<p>&nbsp;<\/p>\n<p>Postup:<!--nextpage--><\/p>\n<p>Postup:<\/p>\n<p>Sm\u00edchejte zm\u011bkl\u00fd margar\u00edn a vejce, p\u0159idejte zakysanou smetanu, pr\u00e1\u0161ek do pe\u010diva, cukr, s\u016fl a ml\u00e9ko, prom\u00edchejte. Nakonec p\u0159idejte mouku po \u010d\u00e1stech. Sm\u00edchejte st\u0159edn\u00ed tvrd\u00e9 t\u011bsto.Ml\u00e9\u010dn\u00e9 v\u00fdrobky a vejce<\/p>\n<p>Kdy\u017e je t\u011bsto nakr\u00e1jen\u00e9, rozd\u011blte ho na 3 d\u00edly, nemus\u00ed dlouho st\u00e1t, sta\u010d\u00ed p\u0159ipravit n\u00e1pln\u011b.<\/p>\n<p>P\u0159idejte cukr do m\u00e1ku, nalijte hork\u00fdm ml\u00e9kem, nastrouhejte pomeran\u010dovou k\u016fru, p\u0159idejte sko\u0159ici a dob\u0159e prom\u00edchejte. N\u00e1pl\u0148 by m\u011bla b\u00fdt lepkav\u00e1.<\/p>\n<p>Stejn\u011b tak si p\u0159ipravte n\u00e1pl\u0148 o\u0159ech\u016f.<\/p>\n<p>T\u011bsto zcela rozv\u00e1l\u00edme do tvaru \u010dtverce a p\u0159ikryjeme plnivem t\u00e9m\u011b\u0159 a\u017e do sam\u00e9ho konce. Nechte asi 2-3 cm pr\u00e1zdn\u00e9, aby se t\u011bsto p\u0159i v\u00e1lcov\u00e1n\u00ed dob\u0159e zlep\u0161ilo a n\u00e1pl\u0148 nete\u010de. Uzav\u0159ete konce z\u00e1vinu prsty.<\/p>\n<p>Tot\u00e9\u017e ud\u011blejte s dal\u0161\u00edmi dv\u011bma \u010d\u00e1stmi t\u011bsta.<\/p>\n<p>Polo\u017ete na vymazan\u00fd plech a pot\u0159ete roz\u0161lehan\u00fdm vejcem, ke kter\u00e9mu p\u0159id\u00e1me trochu oleje.<\/p>\n<p>Pe\u010dte p\u0159i teplot\u011b 200-220 \u00b0C asi p\u016fl hodiny v r\u016f\u017eov\u00e9 barv\u011b.<\/p>\n<p>Po vyjmut\u00ed z trouby p\u0159ikryjte ubrouskem, dokud trochu nevychladne.<\/p>\n<p>Pokud se v\u00e1m tento recept l\u00edbil, pod\u011blte se o n\u011bj se sv\u00fdmi p\u0159\u00e1teli!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Slo\u017een\u00ed: Cesta: 20 kg margar\u00ednu 1 vejce 1 sklenice zakysan\u00e9 smetany 1 pr\u00e1\u0161ek na pe\u010divo 1 l\u017e\u00edce cukru Trochu soli&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3644,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3642","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3642","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=3642"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3642\/revisions"}],"predecessor-version":[{"id":3645,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3642\/revisions\/3645"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/3644"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=3642"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=3642"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=3642"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}