Umyjte a o\u010dist\u011bte brambory.<\/p>\n
Nakr\u00e1jejte na pl\u00e1tky. Vlo\u017ete do trouby.<\/p>\n
Navrch brambor naaran\u017eujte ochucen\u00e9 mlet\u00e9 maso. Maso a mo\u0159sk\u00e9 plody<\/p>\n
Navrch masa polo\u017ete nakr\u00e1jenou cibuli a pl\u00e1tky raj\u010dat.<\/p>\n
P\u0159elijeme smetanou a pe\u010deme v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b p\u0159i 200 stupn\u00edch po dobu 40\u201350 minut.<\/p>\n
Pak posypeme s\u00fdrem a nech\u00e1me ho chv\u00edli sma\u017eit. Slou\u017eit.<\/p>\n
Slou\u017eit.
\n\u0160unka brambory, sma\u017een\u00e1<\/p>\n
V\u00fdborn\u00fd ob\u011bd pro celou rodinu.<\/p>\n
V\u0161e, co pot\u0159ebujete, je n\u011bkolik ingredienc\u00ed a levn\u00e9 dostanete vynikaj\u00edc\u00ed j\u00eddlo. Rychl\u00e9 ob\u010derstven\u00ed<\/p>\n
Tyto brambory jsou u n\u00e1s obl\u00edben\u011bj\u0161\u00ed ne\u017e klasick\u00e9 hranolky.<\/p>\n
Pot\u0159ebujeme:<\/p>\n
5 nakr\u00e1jen\u00fdch brambor<\/p>\n
1 l\u017ei\u010dka soli<\/p>\n
200 gram\u016f \u0161unky nebo m\u00edrn\u00e9ho sal\u00e1mu<\/p>\n
1 cibule<\/p>\n
olej<\/p>\n
2 l\u017e\u00edce m\u00e1sla<\/p>\n
2 l\u017e\u00edce mouky<\/p>\n
500 ml ml\u00e9ka<\/p>\n
1 l\u017ei\u010dka soli<\/p>\n
1 l\u017ei\u010dka \u010dern\u00e9ho pep\u0159e<\/p>\n
1 l\u017ei\u010dka su\u0161en\u00e9 petr\u017eelky<\/p>\n
Opat\u0159en\u00ed:<\/p>\n
Oloupejte brambory a nakr\u00e1jejte je na kostky.<\/p>\n
Uva\u0159te je ve slan\u00e9 vod\u011b.<\/p>\n
Va\u0159te do m\u011bkka (neva\u0159te).<\/p>\n
Te\u010f nakr\u00e1jejte \u0161unku na \u010dtverce.<\/p>\n
Tak\u00e9 nakr\u00e1jejte cibuli.<\/p>\n
Na p\u00e1nvi rozeh\u0159ejte olej \u2013 nejprve sma\u017ete \u0161unku.<\/p>\n
Pak p\u0159idejte cibuli a restujte dohromady.<\/p>\n
P\u0159ipravte si om\u00e1\u010dku:<\/p>\n
M\u00e1slo rozpust\u00edme v hrnci.<\/p>\n
P\u0159ive\u010fte k varu a p\u0159idejte mouku.<\/p>\n
D\u016fkladn\u011b prom\u00edchejte \u2013 ml\u00e9ko p\u0159id\u00e1vejte postupn\u011b.<\/p>\n
M\u00edchejte, aby se do sm\u011bsi nedostaly hrudky \u2013 va\u0159te, dokud om\u00e1\u010dka nebude hust\u0161\u00ed.<\/p>\n
P\u0159idejte s\u016fl, pep\u0159 a petr\u017eelku.<\/p>\n
P\u0159ipravte si misku na troubu \u2013 na dno dejte odm\u011brku om\u00e1\u010dky.<\/p>\n
Va\u0159en\u00e9, scezen\u00e9 brambory a sma\u017eenou \u0161unku polo\u017ete na cibuli na vrchol om\u00e1\u010dky ve vrstv\u00e1ch.<\/p>\n
Zbytek om\u00e1\u010dky nalijte na vrchol.<\/p>\n
S\u00fdr nastrouh\u00e1me navrch a pe\u010deme v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b.<\/p>\n
Pe\u010dte p\u0159i 180 stupn\u00edch asi 30 minut.
\nMlet\u00fd masov\u00fd kastrol<\/p>\n
Pot\u0159ebujeme:<\/p>\n
1 kg brambor<\/p>\n
1 velk\u00e1 cibule<\/p>\n
500 g mlet\u00e9ho masa Maso a mo\u0159sk\u00e9 plody<\/p>\n
1 strou\u017eek \u010desneku<\/p>\n
S\u016fl, pep\u0159<\/p>\n
Strouhan\u00fd s\u00fdr a 1 raj\u010de<\/p>\n
olej<\/p>\n
P\u0159\u00edpravy:<\/p>\n
Brambory oloupejte, nakr\u00e1jejte na krou\u017eky a na p\u00e1nvi je sma\u017ete na oleji \u2013 osolte je. Pokud chcete leh\u010d\u00ed verzi, sta\u010d\u00ed va\u0159it brambory, dokud se neuva\u0159\u00ed.<\/p>\n
Polovinu brambor vlo\u017e\u00edme do vrstev na plech, m\u00edrn\u011b vymazan\u00e9 olejem (pokud jsme brambory jen uva\u0159ili).<\/p>\n
Maso osol\u00edme a opep\u0159\u00edme.<\/p>\n
Maso sma\u017ete s nakr\u00e1jenou cibul\u00ed.<\/p>\n
Polo\u017ete brambory na vrchol.<\/p>\n
Zakryjte zb\u00fdvaj\u00edc\u00edmi bramborami, posypte s\u00fdrem a navrch polo\u017ete raj\u010datov\u00e9 krou\u017eky.<\/p>\n
Pe\u010dte v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b asi 15\u201320 minut.
\nKu\u0159e s bramborami a cibul\u00ed<\/p>\n
Pot\u0159ebujeme:<\/p>\n
600 g kananleikkeit\u00e4 (ohuiksi viipaleiksi leikattuna)<\/p>\n
700 g perunoita (keskikokoisia)<\/p>\n
2 sipulia<\/p>\n
Hladk\u00e1 mouka<\/p>\n
Strouhanka<\/p>\n
olej<\/p>\n
Rozmar\u00fdn (voliteln\u00e9) a s\u016fl
\nOpat\u0159en\u00ed:<\/p>\n
Brambory va\u0159\u00edme ve slan\u00e9 vod\u011b 15 minut.<\/p>\n
Ku\u0159ec\u00ed pl\u00e1tky osol\u00edme, zam\u00edch\u00e1me nejprve v mouce a pak do strouhanky. Maso a mo\u0159sk\u00e9 plody<\/p>\n
Kuori ja pilko esikypsennetyt perunat, laita ne kulhoon ja lis\u00e4\u00e4 silputtu sipuli. Lis\u00e4\u00e4 suola, \u00f6ljy, korppujauhot, rosmariini ja sekoita hyvin.<\/p>\n
Aseta kananrinnat leivinpaperilla vuoratulle uunipellille, lis\u00e4\u00e4 perunat ja sipulit ja pirskottele oliivi\u00f6ljyll\u00e4.<\/p>\n
Pe\u010dte v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b p\u0159i 180 stupn\u00edch asi 25\/30 minut.<\/p>\n
Maso m\u016f\u017eete b\u011bhem sma\u017een\u00ed ot\u00e1\u010det, ale nen\u00ed to nutn\u00e9.
\nPe\u010den\u00e9 brambory s \u010desnekem a m\u00edrn\u011b ko\u0159en\u011bn\u00fdmi ku\u0159ec\u00edmi j\u00e1try<\/p>\n
Pot\u0159ebujeme:<\/p>\n
500 g ku\u0159ec\u00edch jater<\/p>\n
600 g brambor<\/p>\n
3 strou\u017eky \u010desneku<\/p>\n
Major\u00e1nka<\/p>\n
Oregano<\/p>\n
Mlet\u00fd \u010derven\u00fd pep\u0159 \u2013 ko\u0159en\u011bn\u00fd<\/p>\n
S\u016fl, mlet\u00fd \u010dern\u00fd pep\u0159<\/p>\n
olej<\/p>\n
Voliteln\u00e9: Nakr\u00e1jen\u00e9 chilli<\/p>\n
Vyrobeno z:<\/p>\n
Brambory o\u010dist\u011bte a nakr\u00e1jejte je na kousky.<\/p>\n
Va\u0159te ve vrouc\u00ed, osolen\u00e9 vod\u011b po dobu 5 minut, pot\u00e9 sce\u010fte.<\/p>\n
Ku\u0159ec\u00ed j\u00e1tra o\u010dist\u011bte a na chv\u00edli je sma\u017ete na p\u00e1nvi.<\/p>\n
Pek\u00e1\u010d nama\u017ete olejem a brambory do n\u011bj a kousky jater vlo\u017e\u00edme navrch.<\/p>\n
Sm\u00edchejte majoram, oregano, papriku a drcen\u00fd \u010desnek s 50 ml oleje. Pot\u00e9 tuto sm\u011bs nalijte na brambory a j\u00e1tra.<\/p>\n
Vlo\u017ete do p\u0159edeh\u0159\u00e1t\u00e9 trouby a pe\u010dte na 180 stup\u0148\u016f po dobu 40 minut. B\u011bhem pe\u010den\u00ed m\u016f\u017eete prom\u00edchat.<\/p>\n
Brambory s houbami<\/p>\n
Pot\u0159ebujeme:<\/p>\n
Brambory \u2013 400 g<\/p>\n
Houby \u2013 200 g<\/p>\n
Vejce \u2013 5 ks<\/p>\n
Cibule \u2013 1 ks<\/p>\n
Ml\u00e9ko \u2013 50 ml<\/p>\n
S\u00fdr \u2013 100 g<\/p>\n
\u010cesnek \u2013 2\u20133 h\u0159eb\u00ed\u010dky<\/p>\n
S\u016fl<\/p>\n
Rostlinn\u00fd olej
\nN\u00e1vod k akci:<\/p>\n
Brambory jemn\u011b nakr\u00e1j\u00edme, cibuli a houby nakr\u00e1j\u00edme stejn\u00fdm zp\u016fsobem.<\/p>\n
Brambory sma\u017e\u00edme na oleji na p\u00e1nvi, p\u0159id\u00e1me cibuli a houby a sma\u017e\u00edme, nakonec vm\u00edch\u00e1me rozdrcen\u00fd \u010desnek.<\/p>\n
Pe\u010dte chv\u00edli, dokud brambory nejsou zlatohn\u011bd\u00e9, a p\u0159eneste do pek\u00e1\u010de.<\/p>\n
Sm\u00edchejte vejce s ml\u00e9kem v misce a dochu\u0165te. Sm\u011bs nalijte na brambory v misce, prom\u00edchejte a pe\u010dte p\u0159i 180 stupn\u00edch asi 20 minut.<\/p>\n
Na konci sma\u017een\u00ed posypeme s\u00fdrem a sma\u017e\u00edme do zlatohn\u011bda.
\nVrstven\u00fd karban\u00e1tkov\u00fd kastrol<\/p>\n
Pot\u0159ebujeme:<\/p>\n
800 g mlet\u00e9ho masa Maso a mo\u0159sk\u00e9 plody<\/p>\n
2 cibule<\/p>\n
2 strou\u017eky \u010desneku<\/p>\n
3 velk\u00e9 brambory<\/p>\n<\/div>\n
Lahodn\u00e9 recepty na jednu m\u00edsu, kterou si m\u016f\u017eete kdykoli rychle p\u0159ipravit. Ka\u017ed\u00fd stoj\u00ed za pokus! Brambory s mlet\u00fdm masem Pot\u0159ebujeme:…<\/p>\n","protected":false},"author":2,"featured_media":3603,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3601","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=3601"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3601\/revisions"}],"predecessor-version":[{"id":3604,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3601\/revisions\/3604"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/3603"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=3601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=3601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=3601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}