{"id":3438,"date":"2026-06-25T22:58:23","date_gmt":"2026-06-25T22:58:23","guid":{"rendered":"https:\/\/receptycz.fkinw.com\/staging\/?p=3438"},"modified":"2026-06-25T22:58:23","modified_gmt":"2026-06-25T22:58:23","slug":"nesterilizuji-lahve-ne-varim-viko-jak-skladovat-okurky-na-zimu-kazdy-rok-osvedceny-rodinny-recept","status":"publish","type":"post","link":"https:\/\/receptycz.fkinw.com\/staging\/nesterilizuji-lahve-ne-varim-viko-jak-skladovat-okurky-na-zimu-kazdy-rok-osvedceny-rodinny-recept\/","title":{"rendered":"Nesterilizuji lahve, ne va\u0159\u00edm v\u00edko: Jak skladovat okurky na zimu ka\u017ed\u00fd rok – Osv\u011bd\u010den\u00fd rodinn\u00fd recept"},"content":{"rendered":"

Dnes bych se s v\u00e1mi r\u00e1da pod\u011blila o dal\u0161\u00ed recept na okurku \u2013 tentokr\u00e1t se sterilizac\u00ed. Dlouho jsme schopni na zimu zachovat okurky.<\/span><\/p>\n

Tento recept je jednodu\u0161\u0161\u00ed a rychlej\u0161\u00ed ne\u017e va\u0159en\u00ed bez sterilizace.<\/span><\/p>\n

K\u0159upav\u00e9 kysel\u00e9 okurky v lahv\u00edch v zim\u011b se sterilizac\u00ed \u2013 recept na litr sklenice s octem. Jak sterilizovat sklenice, jak zav\u0159\u00edt okurku, jak v\u00e1lcovat okurku, jak vybrat okurku, jak dlouho je nutn\u00e9 okurku sterilizovat.<\/span><\/p>\n

Nejprve vlo\u017ete okurky do m\u00edsy a nalijte ji studenou vodou. Nech to chv\u00edli st\u00e1t.<\/span><\/p>\n

L\u00e1hve nesterilizuji, neva\u0159\u00edm v\u00ed\u010dka: Takhle zav\u00edr\u00e1me okurky na zimu ka\u017ed\u00fd rok \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

Tento recept nevy\u017eaduje va\u0159en\u00ed v\u00ed\u010dek nebo sterilizaci lahv\u00ed, co\u017e \u0161et\u0159\u00ed \u010das, zejm\u00e9na pokud ud\u011bl\u00e1te velkou \u010d\u00e1st okurek.<\/span><\/p>\n

L\u00e1hve nesterilizuji, neva\u0159\u00edm v\u00ed\u010dka: Takhle zav\u00edr\u00e1me okurky na zimu ka\u017ed\u00fd rok \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

Sklenice mus\u00ed b\u00fdt jednodu\u0161e omyta jedlou sodou. Koupil jsem si litr skla. Na dno skla jsme dali k\u0159enov\u00fd list, kter\u00fd m\u016f\u017eeme roztrhnout na kousky nebo se jen tak srolovat.<\/span><\/p>\n

Zbytek \u010dl\u00e1nku je na dal\u0161\u00ed str\u00e1nce.<\/span><\/p>\n

L\u00e1hve nesterilizuji, neva\u0159\u00edm v\u00ed\u010dka: Takhle zav\u00edr\u00e1me okurky na zimu ka\u017ed\u00fd rok \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

Nyn\u00ed p\u0159idejte ko\u0159en\u00ed: bobkov\u00fd list (pokud je mal\u00fd, p\u0159idejte 2), asi 8-10 zrn \u010dern\u00fdch pep\u0159\u016f, 2-3 sacharidy, asi 1\/3 l\u017ei\u010dky koriandru a 1×2 l\u017ei\u010dky ho\u0159\u010di\u010dn\u00e9 sem\u00ednek.<\/span><\/p>\n

L\u00e1hve nesterilizuji, neva\u0159\u00edm v\u00ed\u010dka: Takhle zav\u00edr\u00e1me okurky na zimu ka\u017ed\u00fd rok \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

P\u0159iprav\u00edme nakl\u00e1da\u010dku. Nejjednodu\u0161\u0161\u00ed je po\u010d\u00edtat 1,5 litru vody, co\u017e odpov\u00edd\u00e1 3 litrov\u00e9 l\u00e1hvi, proto\u017ee 3 litrov\u00e1 l\u00e1hev napln\u011bn\u00e1 okurkami m\u016f\u017ee pojmout p\u0159esn\u011b 1,5 litru marin\u00e1dy.<\/span><\/p>\n

Zbytek si nenechte uj\u00edt. Pro pokra\u010dov\u00e1n\u00ed klikn\u011bte na tla\u010d\u00edtko Dal\u0161\u00ed<\/span><\/p>\n

L\u00e1hve nesterilizuji, neva\u0159\u00edm v\u00ed\u010dka: Takhle zav\u00edr\u00e1me okurky na zimu ka\u017ed\u00fd rok \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

Tak\u017ee za 1,5 litru vody d\u00e1v\u00e1m 2 l\u017e\u00edce soli (t\u00e9m\u011b\u0159 na vrchol) a 2,5 l\u017e\u00edce cukru (t\u00e9m\u011b\u0159 na vrchol).<\/span><\/p>\n

Polo\u017ete na ohe\u0148 a va\u0159te ho.<\/span><\/p>\n

Nesterilizuji sklo, neva\u0159\u00edm v\u00ed\u010dka.<\/span><\/p>\n

Jak ka\u017ed\u00fd rok uzav\u0159\u00edt okurku na zimu \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

Sou\u010dasn\u011b je na ohe\u0148 um\u00edst\u011bn hrnec vody, aby se lahve sterilizovaly. D\u016fle\u017eit\u00e9: nenechte vodu va\u0159it, jen mus\u00ed b\u00fdt hork\u00e1.<\/span><\/p>\n

L\u00e1hve nesterilizuji, neva\u0159\u00edm v\u00ed\u010dka: Takhle zav\u00edr\u00e1me okurky na zimu ka\u017ed\u00fd rok \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

Ocet vlo\u017e\u00edm p\u0159\u00edmo s okurkami do n\u00e1doby \u2013 100 gram\u016f 9% octa na 1,5 litru vody. Jeden litr skla obsahuje 0,5 litru vody, tak\u017ee jsem do n\u00ed vlo\u017eil asi 33-35 gram\u016f octa.<\/span><\/p>\n

L\u00e1hve nesterilizuji, neva\u0159\u00edm v\u00ed\u010dka: Takhle zav\u00edr\u00e1me okurky na zimu ka\u017ed\u00fd rok \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

Kdy\u017e se marin\u00e1da va\u0159\u00ed, nalijte ji na okurky, prvn\u00ed polovinu l\u00e1hve, p\u0159i\u010dem\u017e si vezm\u011bte n\u011bjak\u00e9 p\u0159est\u00e1vky, abyste zabr\u00e1nili prasknut\u00ed skla.<\/span><\/p>\n

L\u00e1hve nesterilizuji, neva\u0159\u00edm v\u00ed\u010dka: Takhle zav\u00edr\u00e1me okurky na zimu ka\u017ed\u00fd rok \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

Pot\u00e9 p\u0159idejte ocet, vlo\u017ete l\u00e1hev do hrnce s vrouc\u00ed vodou pro sterilizaci a napl\u0148te ji t\u00e9m\u011b\u0159 marin\u00e1dou na vrchol, nechte trochu prostoru, aby marin\u00e1da nevyt\u00e9kala b\u011bhem sterilizace a nesp\u00e1lili se, kdy\u017e vynd\u00e1te sklo.<\/span><\/p>\n

L\u00e1hve nesterilizuji, neva\u0159\u00edm v\u00ed\u010dka: Takhle zav\u00edr\u00e1me okurky na zimu ka\u017ed\u00fd rok \u2013 Osv\u011bd\u010den\u00fd rodinn\u00fd recept<\/span><\/p>\n

Nyn\u00ed zah\u0159ejte vodu v hrnci na st\u0159edn\u00edm ohni, dokud se neza\u010dne va\u0159it.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Dnes bych se s v\u00e1mi r\u00e1da pod\u011blila o dal\u0161\u00ed recept na okurku \u2013 tentokr\u00e1t se sterilizac\u00ed. Dlouho jsme schopni na…<\/p>\n","protected":false},"author":2,"featured_media":3439,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3438","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3438","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=3438"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3438\/revisions"}],"predecessor-version":[{"id":3440,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3438\/revisions\/3440"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/3439"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=3438"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=3438"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=3438"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}