{"id":3071,"date":"2026-06-18T22:56:29","date_gmt":"2026-06-18T22:56:29","guid":{"rendered":"https:\/\/receptycz.fkinw.com\/staging\/?p=3071"},"modified":"2026-06-18T22:56:29","modified_gmt":"2026-06-18T22:56:29","slug":"staromodni-orechovy-dort-s-tvarohovou-naplni","status":"publish","type":"post","link":"https:\/\/receptycz.fkinw.com\/staging\/staromodni-orechovy-dort-s-tvarohovou-naplni\/","title":{"rendered":"Starom\u00f3dn\u00ed o\u0159echov\u00fd dort s tvarohovou n\u00e1pln\u00ed"},"content":{"rendered":"<p>Starom\u00f3dn\u00ed o\u0159echov\u00fd dort s tvarohovou n\u00e1pln\u00ed \u2013 jemn\u00e1 chu\u0165<br \/>\nStarom\u00f3dn\u00ed o\u0159echov\u00fd dort je jedn\u00edm z dezert\u016f, kter\u00e9 se p\u0159ipravuj\u00ed po mnoho desetilet\u00ed. Tento dezert kombinuje k\u0159ehk\u00e9 t\u011bsto, vla\u0161sk\u00e9 o\u0159echy a tvarohovou n\u00e1pl\u0148 a vytv\u00e1\u0159\u00ed harmonickou chu\u0165 spole\u010dn\u011b. Miluj\u00ed ji v\u0161ichni milovn\u00edci dom\u00e1c\u00edho pe\u010den\u00ed. Je vhodn\u00fd jako poho\u0161t\u011bn\u00ed pro n\u00e1v\u0161t\u011bvu, sladk\u00e1 te\u010dka po ned\u011bln\u00edm ob\u011bd\u011b nebo jen odpoledn\u00ed \u0161\u00e1lek k\u00e1vy.<\/p>\n<p>Sladk\u00e9 o\u0159echy se dokonale dopl\u0148uj\u00ed s m\u00edrn\u011b kyselou chut\u00ed tvarohu. Na prvn\u00ed pohled p\u016fsob\u00ed jako komplexn\u00ed dezert s mnoha vrstvami, ale jeho p\u0159\u00edprava je pom\u011brn\u011b jednoduch\u00e1 a p\u0159esto p\u016fsob\u00ed slavnostn\u011b. Dokonce i za\u010d\u00e1te\u010dn\u00edk ji m\u016f\u017ee p\u0159ipravit.<\/p>\n<p>Slo\u017een\u00ed:<\/p>\n<p>Zklama<br \/>\n300g polo\u0159ekav\u00e9 mouky<br \/>\n100g cukru<br \/>\n1 pr\u00e1\u0161ek na pe\u010divo<br \/>\n130g m\u00e1sla<br \/>\n3 \u017eloutky<br \/>\n2 l\u017e\u00edce zakysan\u00e9 smetany<br \/>\nN\u00e1pl\u0148 matice<br \/>\n200g mlet\u00fdch vla\u0161sk\u00fdch o\u0159ech\u016f<br \/>\n5 l\u017eic cukru<br \/>\n8 l\u017eic hork\u00e9ho ml\u00e9ka<br \/>\nV\u00fdpl\u0148 chatky<br \/>\n500g tvarohu<br \/>\n100g cukru<br \/>\n1 vanilkov\u00fd cukr<br \/>\n2 l\u017e\u00edce krupice<br \/>\n3 b\u00edl\u00e9<\/p>\n<p>Postup<!--nextpage--><\/p>\n<p>Z mouky, cukru, pr\u00e1\u0161ku do pe\u010diva, m\u00e1sla, \u017eloutk\u016f a zakysan\u00e9 smetany vytvo\u0159te hladk\u00e9 t\u011bsto. Nechte 30 minut odpo\u010d\u00edvat v chladni\u010dce. Sm\u00edchejte mlet\u00e9 o\u0159echy s cukrem a nalijte hork\u00fdm ml\u00e9kem.<br \/>\nSm\u00edchejte s\u00fdr s cukrem, vanilkov\u00fdm cukrem, prom\u00edchejte krupici a nakonec lehce prom\u00edchejte sn\u00edh z vejce. T\u011bsto rozd\u011bl\u00edme na dv\u011b \u010d\u00e1sti. Prvn\u00ed list rozv\u00e1l\u00edme na velikost listu 22\u00d733 cm.<br \/>\nPrvn\u00ed tal\u00ed\u0159 t\u011bsta polo\u017ete na plech, ot\u0159ete o\u0159echovou n\u00e1pl\u0148, na n\u011bj tvarohovou n\u00e1pl\u0148 a nastrouhejte druhou \u010d\u00e1st t\u011bsta. Prop\u00edchn\u011bte vrchn\u00ed t\u011bsto vidli\u010dkou. Pe\u010dte 30 minut a\u017e 180-200 stup\u0148\u016f. Posypte pr\u00e1\u0161kov\u00fdm cukrem.<\/p>\n<p>Pod\u011blte se o tento recept na starom\u00f3dn\u00ed o\u0159echov\u00fd dort s n\u00e1pln\u00ed z tvarohu se sv\u00fdmi p\u0159\u00e1teli! Ur\u010dit\u011b si u\u017eij\u00ed i oni!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Starom\u00f3dn\u00ed o\u0159echov\u00fd dort s tvarohovou n\u00e1pln\u00ed \u2013 jemn\u00e1 chu\u0165 Starom\u00f3dn\u00ed o\u0159echov\u00fd dort je jedn\u00edm z dezert\u016f, kter\u00e9 se p\u0159ipravuj\u00ed po&hellip;<\/p>\n","protected":false},"author":1,"featured_media":3072,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3071","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3071","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=3071"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3071\/revisions"}],"predecessor-version":[{"id":3073,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3071\/revisions\/3073"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/3072"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=3071"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=3071"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=3071"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}