4 recepty na nejlep\u0161\u00ed dom\u00e1c\u00ed pol\u00e9vky
\nPol\u00e9vky zauj\u00edmaj\u00ed zvl\u00e1\u0161tn\u00ed m\u00edsto v na\u0161\u00ed kuchyni, a \u010dasto prvn\u00ed chody ned\u011bln\u00edho ob\u011bda. V\u016fn\u011b \u010derstv\u011b vyroben\u00e9 pol\u00e9vky z kuchyn\u011b je \u010dasto spojena s rodinn\u00fdmi setk\u00e1n\u00edmi. A\u0165 u\u017e je to hov\u011bz\u00ed pol\u00e9vka, hust\u00e1 bramborov\u00e1 pol\u00e9vka nebo \u010desnekov\u00e1 pol\u00e9vka, dom\u00e1c\u00ed pol\u00e9vky maj\u00ed jedine\u010dn\u00e9 kouzlo, kter\u00e9 \u017e\u00e1dn\u00e1 verze obchodu nem\u016f\u017ee nahradit.<\/p>\n
V\u00fdhody dom\u00e1c\u00edch pol\u00e9vek jsou jednoduchost a rozmanitost. Fond je obvykle vyroben ze snadno dokon\u010diteln\u00fdch surovin. Je v\u0161ak mo\u017en\u00e9 p\u0159ipravit chutn\u00fd a pln\u00edc\u00ed pokrm. Pol\u00e9vky mohou b\u00fdt lehk\u00e9 a \u010derstv\u00e9, ale jsou hust\u00e9 a smyslupln\u00e9, tak\u017ee \u010dasto nahrazuj\u00ed druh\u00fd chod.<\/p>\n
Slo\u017een\u00ed:<\/p>\n
Brambory
\n4-5 brambor
\n1 mrkev
\n1 petr\u017eel
\n1 celerov\u00fd st\u00e9blo
\n1 cibule
\nHrst su\u0161en\u00fdch hub
\n2 l\u017e\u00edce jemn\u00e9 mouky 00
\n2 l\u017e\u00edce m\u00e1sla nebo oleje
\n1 \u010dajov\u00e1 l\u017ei\u010dka major\u00e1nky
\n2 strou\u017eky \u010desneku
\nS\u016fl a pep\u0159
\n1,5 litru vody nebo v\u00fdvaru<\/p>\n
P\u0159\u00edprava<\/p>\n
Houby namo\u010dte do tepl\u00e9 vody dop\u0159edu. Sma\u017ete jemn\u011b nakr\u00e1jenou cibuli v tuku. Oto\u010d ji v Lisztu a ud\u011blej z n\u00ed lehk\u00fd dusi\u010d. P\u0159idejte nakr\u00e1jenou ko\u0159enovou zeleninu, brambory a houby.<\/p>\n
Nalijte ji vodou nebo v\u00fdvarem a va\u0159te asi 20 minut, dokud zelenina nezm\u011bkne. Dochut\u00edme sol\u00ed, \u010dern\u00fdm pep\u0159em, nakr\u00e1jen\u00fdm \u010desnekem a major\u00e1nkou. Druh\u00fd den je j\u00eddlo je\u0161t\u011b chutn\u011bj\u0161\u00ed, kdy\u017e se chut\u011b dokonale spoj\u00ed.<\/p>\n
\u010cesnek
\n4-6 strou\u017ek\u016f \u010desneku
\n3 brambory
\n1 litr v\u00fdvaru
\n1 l\u017e\u00edce m\u00e1sla
\nS\u016fl, pep\u0159 a major\u00e1nka
\nChl\u00e9b a k\u0159\u00edda
\nStrouhan\u00fd s\u00fdr<\/p>\n
P\u0159\u00edprava:<\/p>\n
P\u0159\u00edprava<\/p>\n
Brambory nakr\u00e1j\u00edme a va\u0159\u00edme v pol\u00e9vce asi 15 minut. P\u0159idejte rozdrcen\u00fd \u010desnek a kr\u00e1tce pova\u0159te. Dochut\u00edme sol\u00ed, \u010dern\u00fdm pep\u0159em a \u0161petkou major\u00e1nky. Op\u00e9kejte kostky chleba nebo krutony. Pod\u00e1v\u00e1me se s\u00fdrem a krutony.<\/p>\n
Klob\u00e1sov\u00e1 pol\u00e9vka
\n3-4 klob\u00e1sy
\n1 hlavov\u00e1 cibule
\n1 l\u017e\u00edce olivov\u00e9ho oleje
\n1 pol\u00e9vkov\u00e1 l\u017e\u00edce 00 l\u017eic mouky
\n1 l\u017e\u00edce pep\u0159ov\u00e9ho pr\u00e1\u0161ku
\n1 litr vody nebo v\u00fdvaru
\n2 brambory
\nS\u016fl a pep\u0159
\nP\u0159\u00edprava
\nNalezenou cibuli ope\u010deme na oleji. P\u0159idejte mouku, rozdr\u0165te a p\u0159idejte pep\u0159ov\u00fd pr\u00e1\u0161ek. P\u0159idejte vodu nebo v\u00fdvar a dob\u0159e prom\u00edchejte. P\u0159idejte nakr\u00e1jenou klob\u00e1su a brambory. Va\u0159\u00edme asi 15 minut, ochucen\u00e9 sol\u00ed a pep\u0159em. Pro m\u00edrn\u011bj\u0161\u00ed chu\u0165 p\u0159idejte na konci l\u017e\u00edci smetany.<\/p>\n
Brokolicov\u00e1 pol\u00e9vka
\n1 velk\u00e1 brokolice
\n1 mal\u00e1 cibule
\n1 l\u017e\u00edce m\u00e1sla
\n1 litr v\u00fdvaru
\n200 ml kr\u00e9mu
\nS\u016fl a pep\u0159
\nP\u0159\u00edprava
\nNakr\u00e1jejte cibuli na jemnou a napa\u0159te ji. P\u0159idejte brokolici, nakr\u00e1jejte na r\u016f\u017ee. Oloupejte a nakr\u00e1jejte \u010dernou brokolici. Nalijte v\u00fdvar a va\u0159te asi 15 minut, dokud nezm\u011bkne. Prom\u00edch\u00e1me to hladce. P\u0159idejte kr\u00e9m, prom\u00edchejte a zah\u0159ejte na kr\u00e1tkou dobu. Dochut\u00edme sol\u00ed a pep\u0159em.<\/p>\n
4 recepty na nejlep\u0161\u00ed dom\u00e1c\u00ed pol\u00e9vky Pol\u00e9vky zauj\u00edmaj\u00ed zvl\u00e1\u0161tn\u00ed m\u00edsto v na\u0161\u00ed kuchyni, a \u010dasto prvn\u00ed chody ned\u011bln\u00edho ob\u011bda. V\u016fn\u011b…<\/p>\n","protected":false},"author":1,"featured_media":2931,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2930","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2930","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=2930"}],"version-history":[{"count":1,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2930\/revisions"}],"predecessor-version":[{"id":2932,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2930\/revisions\/2932"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/2931"}],"wp:attachment":[{"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=2930"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=2930"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptycz.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=2930"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}